100% SHRIMP

100% SHRIMP

by | Mar 11, 2025

The Nordic region leads in sustainable ocean food but faces significant aquatic food loss, particularly in production and processing stages. Iceland’s “100% Fish” model shows how circular approaches can transform waste into high-value products, such as chitosan from...
Great Lakes project

Great Lakes project

by | Nov 30, 2023

Great Lakes project – 100% FISH American and Canadian companies participate in the 100% FISH movement. The Great Lakes are home to a sizeable commercial fishery for Lake Whitefish, Yellow Perch, Walleye and Lake Trout. People eat the fillet of the fish, and the...