Waste Not: Financial Opportunities in Seafood By-products is the title of a lecture by Dr. Thor Sigfusson, CEO of the Iceland Ocean Cluster, presented next Wednesday in a free webinar hosted by SeafoodSource. SeafoodSource is a global leader in seafood information and news. Sigfusson will talk about financial opportunities in seafood by-products and present Iceland’s strategy in full utilisation of fish.
Description of the event on SeafoodSource says:
“In seafood … “extra” parts such as skin, organs and other body parts are discarded as waste far too quickly. In this webinar, we’ll explore what uses exist for these parts, and the opportunities for revenue they offer.“
Register here to take part.
Sigfusson‘s presentation will begin, Wednesday February 18, at 4 PM GMT, (11 AM EST, USA).
